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Product Cookbooks Collection

National Museum of American History

Object Details

Creator
Wells, Ellen B.
Topic
Home economics -- 1870-1990
Women -- Nutrition -- 1870-1990
Food -- 1870-1990
advertising -- Cookbooks -- 1870-1990
Cookery -- 1870-1990
Provenance
The collection was donated by Ellen Wells on December 21, 1990.
Creator
Wells, Ellen B.
See more items in
Product Cookbooks Collection
Summary
The collection consists of cookbooks, but many would accurately be described as pamphlets. Also included are some labels from products that contain recipes. The cookbooks were produced by manufacturers of the ingredients of foods; by beverage producers; by the manufacturers of appliances for which certain recipes or ways of cooking were particularly appropriate; by trade associations; and by electric and power companies who produced cookbooks for their customers.
Accruals
The Archives Center continues to add to this collection. Addenda were added by Michael Ravnitzky, February 23, 2007; Tillman Neuner, January 28, 2010; James T. Smith, March 3, 2012; O.C. and Pat Boldt, March 6, 2012; Shirley Cherkasky, March 27, 2012; Leslie Browne, March 23, 2012; Mary Lou Collector, March 30, 2012; Shirley Cherkasky, 2012 and 2013; Vera Glocklin, 2013; Shirley Cherkasky, May 2013, 2015, 2016; Michael Mitchell, 2016; Shirley Cherkasky 2016-2019; Sandra Friedman 2017; David R. Bender 2017; Anita MacDougall (in memory of Dora F. Halder) 2017; and Jan Akerson 2019.
Biographical / Historical
This is an collection begun by the Archives Center to house examples of what is generally termed product cookboosk. These cookbooks are produced by manufacturers of the ingredients of foods; by beverage producers; by the manufacturers of appliances for which certain recipes or ways of cooking were particularly appropriate; by trade associations; and by electric and power companies who produced cookbooks for their customers and to ecourage use of their particular product.
Extent
18 Cubic feet (20 boxes)
Date
1874-2009
Archival Repository
Archives Center, National Museum of American History
Identifier
NMAH.AC.0396
Type
Collection descriptions
Archival materials
Cookbooks
Pamphlets
Citation
Product Cookbooks Collection, 1874-1990, Archives Center, National Museum of American History.
Arrangement
The collection is arranged into one series and is alphabetical by name of manufacturer. In box 15 there are no folders numbered 36 or 74.
Processing Information
Processed by Erin Molloy, volunteer, and Alison Oswald, archivist, 2012. Revised by Jakob Dopp, intern, 2015; revised Austin Arminio, intern, 2016; Isaac Simon, intern, 2018.
Rights
Collection items available for reproduction, but the Archives Center makes no guarantees concerning copyright restrictions. Other intellectual property rights may apply. Archives Center cost-recovery and use fees may apply when requesting reproductions.
Genre/Form
Cookbooks -- 1870-1990
Pamphlets -- 1870-1990
Scope and Contents
These items are termed cookbooks because they contain recipes, but they would accurately be described as pamphlets. The collection also contains some labels from products that contain recipes. They were produced by manufacturers of the ingredients of foods; by beverage producers; by the manufacturers of appliances for which certain recipes or ways of cooking were particularly appropriate; by trade associations; and by electric and power companies who produced cookbooks for their customers. Many of the cookbooks advertise the products represented, and they reflect how companies wished to be seen throughout the nineteenth and twentieth centuries. Many of the companies represented are national in scope.
Restrictions
The collection is open for research.
Related Materials
Materials held in the Archives Center, National Museum of American History Frances S. Baker Product Cookbooks, circa 1900-1993 (AC0612) Pillsbury Company Bake-Off Collection, 1949-1999 (AC0690) Food Preservation and Home Canning Literature, 1883-1990 (AC1061)
Related link
Record ID
ebl-1562714416048-1562714416088-0
Metadata Usage
CC0
GUID
https://n2t.net/ark:/65665/ep8dd7c4e5e-2136-43d8-88a1-d08aab509e20

In the Collection

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  • General Motors Sales Corporation. Carefree Cooking: Suggestions for Using the Frigidaire Electric Range

  • Rome Industries. Pie Iron Recipes, Pie Iron Cooking is a Family Camping Tradtion

  • General Foods Corporation. Famous Chocolate Recipes

  • Campbell Soup Company. Quick and Easy Hearty Dishes: Time and Money Saving Ideas Using Campbell's Chunky Soups

  • C&H (California and Hawaiian Sugar Co) Mary Poppins Magic Cookbook

  • Madison Gas and Electric Company. The Sampler

  • Kitchen Aid Electric Housewares

  • Arnold. Betty Arnold's Favorite Recipes

  • Sunbeam Corporation. Sunbeam Controlled Heat Automatic Frypan

  • Dominion Sandwich Queen. The Queen: Its Many Uses

  • John Oster Manufacturing Company. Look! Tasty, Appetizing Recipes with the Modern Meal Maker: Osterizer

  • Rawleigh's. Catalog Good Health Products for the Whole Family

  • Pet Milk Company. Sweet and Simple

  • Bellows Company . Bellows Recipes for Essential Mixed Drinks

  • Kellogg Company. A Collection of Tempting Recipes to Enjoy

  • J.R. Brooks and Son, Incorporated. Florida Mangos

  • Corn Products Company: Recipes for Your Good Health

  • Baltimore Sun. Fun with Seafood

  • General Foods Corporation.The Latest Cake Secrets

  • Jewel Tea Company. Mary Dunbar's Favorite Recipes

  • Blue Diamond. New Treasury of Almond Recipes

  • Maxwell House. How to Make Good Coffee

  • Omega Flour Mills. Quick and Easy Omega Recipes with 37 Helpful Baking Tips

  • Ben-Hur Freezers. The ABCs of Food Freezing

  • Gulf Manufacturing Company. Dixie Baking Powder Pastry Cook Book

  • Ralston Purina Company. Party Recipes from Checkerboard Square

  • Heublein Incorporated. Rediscover the Natural Taste of Mead in Food and Drink

  • General Foods: Minute Rice

  • Wagner Manufacturing Company. Waterless Cooking with Wagner Aluminum Ware

  • C. F. Mueller Company. Mueller's Meals for People on the Go

  • Northwestern Consoldated Milling. Ceresota Cookbook

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American Dairy Association. Let's Eat Outdoors: Recipes and Ideas for Picnics, Barbecues, Patio Parties, Camping
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